Harriss-White, B., & Hoffenberg, R. (1994). Food: Multidisciplinary perspectives. Blackwell.
Chicago Style (17th ed.) CitationHarriss-White, Barbara, and R. Hoffenberg. Food: Multidisciplinary Perspectives. Blackwell, 1994.
MLA (9th ed.) CitationHarriss-White, Barbara, and R. Hoffenberg. Food: Multidisciplinary Perspectives. Blackwell, 1994.
Warning: These citations may not always be 100% accurate.