Culinary jottings for Madras : or, a treatise in thirty chapters on reformed cookery for Anglo-Indian exiles /

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Bibliographic Details
Main Author: Kenney-Herbert, A. R. (Arthur Robert), 1840-1916
Format: Book
Language:English
Published: Prospect Books 2007
Subjects:
Online Access:http://www.loc.gov/catdir/enhancements/fy1502/2008428602-d.html
http://www.loc.gov/catdir/enhancements/fy1502/2008428602-b.html
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Description
Physical Description:xxiii, 553 p. ; 20 cm.
ISBN:9781903018538
1903018536